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Keto Chicken Pakora

Keto Chicken Pakora

A keto chicken pakora made with a batter made of a blend of almond flour, spices and herbs for a low carb keto friendly snack or appetizer.
4.46 from 11 votes
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Appetizer
Cuisine Indian
Servings 4
Calories 291.9 kcal

Equipment

Ingredients
  

Instructions
 

  • Preheat deep fryer to 350°F
  • In a bowl add chicken, onions, green chilies, cilantro, mint leaves, curry leaves, baking powder, cumin seeds, garam masala, chili powder, turmeric, salt, ginger paste, garlic paste, and eggs.
    Keto Chicken Pakora - ingredients
  • Mix well.
    ingredients mixed
  • Add almond flour to bowl
    keto chicken pakora - almond flour
  • Mix well
    almond flour mixed
  • Set deep fryer with oil of choice to 350° F and add chicken pakora mix and fry for 4-5 minutes. Can deep fry on stove top if deep fryer not available.
    keto chicken pakora

Notes

  • If you do not have a deep fryer can fry on stove top on medium heat.

Nutrition

Calories: 291.9kcalCarbohydrates: 9.4gProtein: 18.2gFat: 21.2gSaturated Fat: 3.9gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gTrans Fat: 0.1gCholesterol: 122.7mgSodium: 439.1mgPotassium: 214.8mgFiber: 3.7gSugar: 2gVitamin A: 852.2IUVitamin C: 28.4mgCalcium: 99.1mgIron: 2.2mgNet Carbs: 5.7g
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